• Pork sides

    fresh

    • Specifications :   E Grade. S Grade EEC cut 
    • Packing :   hooks
    • Origins :   Belgium, Netherlands, Poland

  • Pork trimmings

    fresh

    • Specifications :   70/30, 80/20, 90/10
    • Packing :   ivp/iwp, cartons/ jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork collars

    fresh

    • Specifications :   boneless,bone in
    • Packing :   iwp/ivp, cartons/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork loins

    fresh

    • Specifications :   boneless, bone in
    • Packing :   iwp/ivp, cartons/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork leg 4d

    fresh

    • Packing :   iwp/ivp, cartons/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork leg bone in

    fresh

    • Specifications :   round cut/straight cut/ without foot
    • Packing :   hooks/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork fore-end

    fresh

    • Packing :   hooks/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork shoulder 4d

    fresh

    • Packing :   iwp/ivp, cartons/jumbo
    • Origins :   Spain ,Belgium, Netherlands, Hungary

  • Pork collars

    primal cuts

    • Specifications :   boneless, straight cut, catalan cut
    • Packing :   IWP/IVP/polyblock
    • Origins :   Hungary, Spain, Germany, Belgium, Netherlands, Poland